01
A blend with a lineage
Built around a traditional Ayurvedic kadha preparation, not a new invention or a shortcut. The recipe is being finalised with our formulator.
Rooted in everyday rituals
Warm, spiced,
and unhurried.
Rooteat is a traditional Ayurvedic gastric kadha, ground into a 50 g powder you stir into hot water. A small daily ritual, built on ingredients you can name — and claims we can stand behind.
Traditional preparationIngredients you can nameNo miracle promises
ROOTEAT
❧
Gastric
Kadha
PROPOSED BLEND · DRAFT RECIPE
50 g • CONCEPT
Slow-simmered. Simply stirred.
Our approach
Less noise. More transparency.
We're building Rooteat in the open: what goes into the blend, how it's prepared, and what we can and cannot say about it.
02
Prepared with care
Sourcing, hygienic processing, shelf-life testing and honest labelling come before any sale. None of that is complete yet.
03
Honest by default
No claims of curing acidity, gas or anything else. We say what the product is, and what it is not: a food, never a medicine.
The proposed blend
Six ingredients. No mystery.
This is the direction, not the final label. Quantities, sourcing and allergen review are still being settled.
Jeera
Cumin. Earthy and warm — the base note of the blend.
Saunf
Fennel. A sweet, cooling finish that softens the spice.
Ajwain
Carom seed. Sharp and aromatic, used sparingly.
Sonth
Dry ginger. Gentle heat without the sharpness of fresh ginger.
Kali mirch
Black pepper. Just enough bite to wake the cup up.
Sendha namak
Rock salt. Rounds out the flavour without making it salty.
Proposed blend only. Final formulation, proportions and allergen declarations are pending review.
ROOTEAT
❧
Gastric
Kadha
PROPOSED BLEND · DRAFT RECIPE
50 g • CONCEPT
The first batch
Rooteat
Gastric Kadha
A 50 g pouch of the proposed blend. Stir a spoonful into hot water, let it steep, and drink it warm.
₹600Illustrative launch price
50 g pouch · Prepaid only · India-wide shipping once live
Prototype storefront only. Orders and payments are not live.
Important: Rooteat is a concept preview, not a product currently offered for sale. The price, pack size, recipe, directions and suitability have not been commercially validated. It is a food product, not a medicine, and no medical benefit is claimed.
The ritual
A small ritual, not a cure.
Three unhurried steps. The exact serving size will be printed on the pack.
01
Spoon
Add a spoonful of the powder to a cup.
02
Pour
Top with hot water and stir well so nothing settles.
03
Sit
Let it steep for a minute. Sip while warm, without rushing.
Draft guidance: final serving size, brewing method and cautions will be confirmed on the label after formulation and regulatory review. Do not treat this page as consumption instructions.
Good to know
Questions, answered honestly.
We'd rather be clear than make promises we can't support.
Is Rooteat a medicine?
No. It is a food product concept, not a medicine. It is not intended to diagnose, treat, cure or prevent any disease, and we make no medical claims for it.
Will it fix acidity or gas?
We can't claim that, and you should be sceptical of any food product that does. Persistent, severe or sudden digestive symptoms deserve a doctor's attention rather than a home remedy.
What exactly is in it?
The proposed blend is jeera, saunf, ajwain, sonth, kali mirch and sendha namak. Quantities, sourcing and allergen review are still being finalised, so the final label may differ.
Can I buy it now?
Not yet. This page is a working prototype: no payment, order or shipment can be completed, and no email address is stored.
Is it safe with medication, or during pregnancy?
We can't advise on that. Check with your doctor before adding any herbal preparation to your routine, especially if you are pregnant, breastfeeding, managing a condition, or taking medication.
Why ₹600 for 50 g?
The launch price is meant to cover sourcing, small-batch preparation, testing, packaging and shipping. It is illustrative for now and will be confirmed against real unit economics before launch.